At Oakridge, we serve an all homemade, fresh, healthy food that is prepared right here. Our soup & special options change daily, and are very focused on in-season vegetables, herbs and fruit – grown locally and in-house. For the sweet tooth, try one of our desserts – menu changes daily! Join us in the Cafe, or have a seat on our beautiful patio – we can’t wait to serve you!
We love to support our community, which is why all of our food is made from scratch using locally- sourced ingredients and products.
GF – ask your server for our Gluten Friendly Options
Please note our kitchen closes at 8pm Mon – Fri and 4pm on Sat.
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Breakfast (served until 11am)
Our Omelet 13
2 eggs, fresh herbs and cheese : choice of 3 fillings: ham, bacon, tomatoes, peppers, spinach, mushrooms and chives. Comes with 1 slice of toast and fresh fruit. Extra fillings 1.5 each
Our Mexi Scramble 12.5
2 eggs scrambled with peppers, onions, beans, avocado and mexi cheese. Served with our savoury potato pancake, salsa and fresh fruit.
Cooks choice of the day, served with fresh fruit.
Sunrise Sandwich 12.5
Choice of bacon or ham stacked with 2 eggs and cheese on our house baked ciabatta. Served with our savoury potato pancake topped with a hollandaise drizzle and fresh fruit.
Breakfast Panini 11
1. Bacon, tomato, chives, aged cheddar and mozza. Add an egg 1
2. Ham, pear, spinach and gouda. Add an egg 1
On sourdough multi-grain, served with fresh fruit.
Baked Oatmeal 7
Brown sugar baked and finished with steamed vanilla milk. Served with choice of toppings and 1 slice of toast.
Toasted One Slice 1.75 Two Slice 3.5
1. Homestyle multigrain bread, toasted to perfection. Served with Kat’s homemade jam.
2. In-house cinnamon raisin bread, served with vanilla honey butter.
All fresh baked by our marvelous Oakridge bakers. Ask for today’s selection
Grilled or Warmed Cinnamon Bun 4.5
Sweet or Savory Scones 3
Daily Muffins 3
The Daily 7
We serve 2 soups daily – we let Kat decide what she’ll make.
Served with a choice of side : Savoury cheese scone or Sausage biscuit. 10
Soup and House Side Salad 13
The quintessential combo.
Quiche & Side 13
Today’s quiche selection served with side soup or house side salad. Available fresh daily until sold out.
Garlic & Cheese Flatbread and Side Half 10.5 Full 14
Our signature flatbread with house made roasted garlic sauce, cheddar, mozza and monterey jack. Served with side soup or house side salad.
Our daily special – ever changing – always awesome!
Kids Corner 12 & under
Served with a choice of beverage – milk, chocolate milk, juice or Italian soda.
Cheese Quesadilla 8
Served with veggie sticks and dip.
Grilled Cheese 8
Served with veggie sticks and dip.
Kids Flatbread 8
Pepperoni or Ham & Pineapple – served with veggie sticks and dip.
Cashew Chicken Lettuce Wraps 6 Wraps 17
Chicken toasted cashew lettuce wraps in our tangy Asian dressing topped with crunchy noodles, shredded carrots and chives.
Whole wheat tortilla topped with mixed cheese, roasted veggies, seasoned chicken and black beans. Served with a side of salsa, sour cream and fresh guacamole with La Cocina chips.
The Classic Flatbread 12
San Marzano sauce, pepper salami, portobello mushrooms, fresh basil, mozza and parmesan – with a garlic herb drizzle.
NEW Barbecue Chicken Flatbread 12
Housemade southern barbecue sauce, seasoned chicken breast, red onion, bell pepper and a blend of monterey jack and cheddar cheese.
NEW Mediterranean Flatbread 14.5
Fresh basil pesto with red onion, cherry tomato, black olives and artichokes topped with mozzarella and crumbled feta cheese.
Crispy Cauli Bites 12
Breaded and crisped cauliflower bites tossed in a choice of maple ginger or spicy buffalo or barbecue sauce.
All salads are served with a wedge of garlic flatbread, excluding the Warm Chicken Taco.
House Salad: Part 1 13
Cranberry Almond:Mixed greens with cranberries, red onions, cucumber, gouda, mandarins and toasted almonds, with our nearly-famous sweet onion dressing. Add Chicken 4
House Salad: Part 2 13
NEW Mediterranean Salad: A bed of romaine topped with fresh tomato, cucumber, peppers, red onion, olives and feta. Featuring a zesty lemon vinaigrette. Add Chicken 4
Walnuts and Pear 13
Spinach, sliced pears, candied walnuts, avocado and gouda, dressed with lemon poppy seed. Add Chicken 4
Spinach Quinoa Salad 15
Our quinoa salad on a bed of spinach, featuring a medley of fresh tomato, cucumber, peppers and olives. Topped with crumbled feta cheese and seasoned chicken breast.
Roasted Beet and Feta 14
Baby kale & mixed greens, cold roasted beets, candied pecans, red onion and feta, dressed with thyme vinaigrette. Add Chicken 4
Warm Chicken Taco 15
Romaine, black beans & charred corn, tortilla chips, tomatoes, aged cheddar, seasoned chicken breast, dressed with lime chipotle sauce.
Asian Chicken 16
Romaine with crisp red peppers, green onions, candied sesame seeds and toasted almonds. Dressed and topped with warm Asian chicken, shredded carrots and ramen noodles.
Served with a choice of quinoa salad or fresh slaw and a dill pickle.
Substitute a soup or side house salad for $4.
Chicken, Bacon & Avocado Club 14.5
Grilled chicken breast, bacon, lettuce, tomato, aged cheddar, avocado with garlic aioli on our housemade toasted focaccia.
NEW Crispy Chicken on Ciabatta 14.5
Crispy hand breaded chicken on a fluffy homemade ciabatta topped with savoury san marzano, mozzarella cheese and spinach.
The Philly 15.5
Roasted beef, onions, bell peppers, cheddar and mozza cheese on a toasted garlic baguette.
The Reuben Panini 15.5
Shaved corned beef, tangy sauerkraut, swiss cheese and our reuben sauce, pressed on deli rye.
NEW Meatball Melt 14.5
A crispy baguette loaded with san marzano sauce, mozzarella cheese and housemade meatballs baked to perfection.
Turkey Club on Ciabatta 15.5
House-baked ciabatta with cold oven roasted turkey breast, lemon rosemary aioli, crispy bacon, swiss cheese, lettuce, tomato and red onion.