At Oakridge, we serve an all homemade, fresh, healthy food that is prepared right here. Our soups & specials change daily, and are very focused on in-season vegetables, herbs and fruit – grown locally and in-house. For the sweet tooth, try one of our desserts – menu changes daily! Join us in the Cafe, or have a seat on our beautiful patio – we can’t wait to serve you!
We love to support our community, which is why all of our food is made from scratch using locally sourced ingredients and products.
GF – ask your server for our Gluten Friendly Options
Please note our kitchen closes at 8pm Mon – Fri and 4pm on Sat.
Seasonal Desserts
Wine Selection
Mexi Scramble
Cranberry Almond Salad
Turkey Club on Ciabatta
Cashew Chicken Lettuce Wraps
Roasted Beet & Feta Salad
Soup & Salad
Mediterranean Salad
Mediterranean Flatbread
Beer Selection
Sunrise Sandwich
Oakridge Menus
Breakfast (served until 11am)
Our Omelet 15
2 eggs, fresh herbs and cheese : choice of 3 fillings: ham, bacon, tomatoes, peppers, spinach, mushrooms and chives. Comes with 1 slice of toast and fresh fruit. Extra fillings 1.5 each
Our Mexi Scramble 15
2 eggs scrambled with peppers, onions, beans, avocado and mexi cheese. Served with our savoury potato pancake, salsa and fresh fruit.
Quiche 12
Cooks choice of the day, served with fresh fruit.
Sunrise Sandwich 15
Choice of bacon or ham stacked with 2 eggs and cheese on our house baked ciabatta. Served with our savoury potato pancake, hollandaise drizzle and fresh fruit.
Breakfast Panini 13
1. Bacon, tomato, chives, aged cheddar and mozza. Add an egg 1
2. Ham, pear, spinach and gouda. Add an egg 1
On sourdough multi-grain, served with fresh fruit.
Baked Oatmeal 12
Brown sugar baked and finished with steamed vanilla milk. Served with choice of toppings and 1 slice of toast.
Toast
1. Homestyle multigrain bread, toasted to perfection. Served with Oakridge’s homemade jam. One Slice 2 Two Slice 4
2. In-house cinnamon raisin bread, served with vanilla honey butter. One Slice 3 Two Slice 5
Goodness
All fresh baked by our marvellous Oakridge bakers. Ask for today’s selection
Grilled or Warmed Cinnamon Bun 5.25
Sweet or Savory Scones 3.5
Daily Muffins 3.5
Soups ETC.
The Daily 8
We serve 2 soups daily – we let our chefs decide what they’ll make.
Served with a choice of side : Savoury cheese scone or Sausage biscuit. 12
Soup and House Side Salad 15
The quintessential combo.
Quiche & Side 15
Today’s quiche selection served with side soup or house side salad. Available fresh daily until sold out.
Garlic & Cheese Flatbread and Side Half 13 Full 17
Our signature flatbread with house made roasted garlic sauce, cheddar, mozza and monterey jack. Served with side soup or house side salad.
The Feature
Our daily special – ever changing – always awesome!
Kids Corner 12 & under
Served with a choice of beverage – milk, chocolate milk, juice or Italian soda.
Cheese Quesadilla 8
Served with veggie sticks and dip.
Grilled Cheese 8
Served with veggie sticks and dip.
Kids Flatbread 8
Pepperoni or Ham & Pineapple – served with veggie sticks and dip.
Eats
Starters
Cashew Chicken Lettuce Wraps 6 Wraps 19
Chicken toasted cashew lettuce wraps in our tangy Asian dressing topped with crunchy noodles, shredded carrots and chives.
Quesadilla 16
Whole wheat tortilla topped with mixed cheese, roasted veggies, seasoned chicken and black beans. Served with a side of salsa, sour cream and fresh guacamole with La Cocina chips.
The Classic Flatbread 15
San Marzano sauce, pepper salami, portobello mushrooms, fresh basil, mozza and parmesan – with a garlic herb drizzle.
Barbecue Chicken Flatbread 15
Housemade southern barbecue sauce, seasoned chicken breast, red onion, bell pepper and a blend of monterey jack and cheddar cheese.
Mediterranean Flatbread 15
Fresh basil pesto with red onion, cherry tomato, black olives and artichokes topped with mozzarella and crumbled feta cheese.
Crispy Cauli Bites 15
Breaded and crisped cauliflower bites tossed in a choice of maple ginger or spicy buffalo or barbecue sauce.
Salads
All salads are served with a wedge of garlic flatbread, excluding the Warm Chicken Taco.
House Salad: Part 1 15
Cranberry Almond:Mixed greens with cranberries, red onions, cucumber, gouda, mandarins and toasted almonds, with our nearly-famous sweet onion dressing. Add Chicken 5
House Salad: Part 2 15
Mediterranean Salad: A bed of romaine topped with fresh tomato, cucumber, peppers, red onion, olives and feta. Featuring a zesty lemon vinaigrette. Add Chicken 5
Walnuts and Pear 17
Spinach, sliced pears, candied walnuts, avocado and gouda, dressed with lemon poppy seed. Add Chicken 5
Spinach Quinoa Salad 17
Our quinoa salad on a bed of spinach, featuring a medley of fresh tomato, cucumber, peppers and olives. Topped with crumbled feta cheese and seasoned chicken breast.
Roasted Beet and Feta 17
Baby kale & mixed greens, cold roasted beets, candied pecans, red onion, mandarins and feta, dressed with thyme vinaigrette. Add Chicken 5
Warm Chicken Taco 17
Romaine, black beans & charred corn, tortilla chips, tomatoes, aged cheddar, seasoned chicken breast, dressed with lime chipotle sauce.
Asian Chicken 17
Romaine with crisp red peppers, green onions, candied sesame seeds and toasted almonds. Dressed and topped with warm Asian chicken, shredded carrots and ramen noodles.
Sandwiches
Served with a choice of quinoa salad or fresh slaw and a dill pickle.
Substitute a soup or side house salad for $4.
Chicken, Bacon & Avocado Club 17
Grilled chicken breast, bacon, lettuce, tomato, aged cheddar, avocado with garlic aioli on our housemade toasted focaccia.
Crispy Chicken on Ciabatta 17
Crispy hand-breaded chicken on a fluffy homemade ciabatta topped with savoury san marzano, mozzarella cheese and spinach.
The Philly 17
Roasted beef, onions, bell peppers, cheddar and mozza cheese on a toasted garlic baguette.
The Reuben Panini 17
Shaved corned beef, tangy sauerkraut, swiss cheese and our reuben sauce, pressed on deli rye.
Meatball Melt 17
A crispy baguette loaded with san marzano sauce, mozzarella cheese and housemade meatballs baked to perfection.
Turkey Club on Ciabatta 17
House-baked ciabatta with cold oven roasted turkey breast, lemon rosemary aioli, crispy bacon, swiss cheese, lettuce, tomato and red onion.